Champagne toast calculator

One glass per guest, six glasses per bottle. That is the whole math — here is the table, plus what it costs at the default $16 a bottle.

GuestsToast glasses750 ml bottles to buyEst. cost
50 guests50 glasses9 bottles$144
75 guests75 glasses13 bottles$208
100 guests100 glasses17 bottles$272
125 guests125 glasses21 bottles$336
150 guests150 glasses25 bottles$400
175 guests175 glasses30 bottles$480
200 guests200 glasses34 bottles$544
250 guests250 glasses42 bottles$672
300 guests300 glasses50 bottles$800

Toast tips that save money

Pour small. A toast pour is about 4 oz, not a full glass — that is exactly why a bottle stretches to 6. Tell whoever is pouring, or the first table gets flutes filled to the brim and the last table gets nothing.

Buy for the headcount, serve the room. Some guests will be in the bathroom or corralling toddlers when the toast happens. The formula already rounds up; do not add another buffer on top.

Line up the alternative. Non-drinkers, kids and anyone pregnant still raise a glass — a sparkling juice or soda in the same glassware keeps the photo perfect and nobody singled out.

Need the rest of the bar too? The main calculator includes the toast in a full drink plan.

Frequently asked questions

How many bottles of champagne do I need for a toast?

One 750 ml bottle pours about 6 toast glasses (a toast pour is smaller, around 4 oz). Divide your guest count by 6 and round up: 100 guests need 17 bottles, 150 need 25, 200 need 34.

Does everyone need real champagne?

The toast is a moment, not a beverage program. Many couples serve prosecco or cava, and non-drinkers get a sparkling juice in the same glassware. What matters is that every guest has something to raise.

Should the toast bottles be chilled separately?

Yes — toast bottles get opened all at once. Ask your caterer to chill them in advance and plan ice accordingly; warm sparkling wine foams and wastes pours.